Citrus was the focus of the nursery business with the boys producing 100,000
trees per year. The Citrus trees were field grown and dug upon order. Budding
was done with raffia and wax, until 1956 when plastic budding tape
became available.
A.T passed on in 1962 and a few years after this the brothers parted ways. Jim
and Tom going on to grow roses, Bob continued with the Citrus production.
Bob Eyles purchased two properties in Pitt Town Road Kenthurst NSW in 1970.
One of these properties 207 is the current site of A.T Eyles & sons today.
Gary Eyles, Bob’s son came on board to continue the Eyles Citrus dynasty in
1969. Production was now moving away from the traditional commercial
orchard varieties of citrus. To meet the increasing demand from the retail
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